Post by Darlene on Oct 19, 2021 12:26:07 GMT -5
64oz Ketchup
2 Pints white vinegar
4 C Sugar
2 C Vegetable oil
2 tsp Salt
4 T garlic powder
2 gallon hot peppers
4 lb hotdogs
Wash peppers and remove seeds. Slice hotdogs and peppers in rings/circles. Combine ketchup, vinegar, sugar, oil, salt, and garlic. Bring to a boil. Add peppers and hotdogs. Return to boil. Cook 10 minutes
Pour into pints. Leave 1/2" headspace. Bring up to 10lb and turn heat off.
2 Pints white vinegar
4 C Sugar
2 C Vegetable oil
2 tsp Salt
4 T garlic powder
2 gallon hot peppers
4 lb hotdogs
Wash peppers and remove seeds. Slice hotdogs and peppers in rings/circles. Combine ketchup, vinegar, sugar, oil, salt, and garlic. Bring to a boil. Add peppers and hotdogs. Return to boil. Cook 10 minutes
Pour into pints. Leave 1/2" headspace. Bring up to 10lb and turn heat off.